Emmanuelle Riou
Doctor of Philosophy, (Food Technology)
Study Completed: 2013
College of Sciences
Citation
Thesis Title
Comparative study of the effects of added calcium on the heat-induced changes in three complex whey protein systems
Read article at Massey Research Online: 
“Comparative study of the effects of added calcium on the heat-induced changes in three complex whey protein systems”
Supervisors
Distinguished Professor Harjinder Singh
Dr Palatasa Havea